Cordyceps

NOT FOR HUMAN CONSUMPTION

Clean, natural energy from the mountain mushroom.

Cordyceps has been prized in Tibetan and Chinese tradition for centuries, first noticed by Himalayan herders whose yaks grazed where it grew. It is traditionally used as a tonic for energy, stamina and vitality — sustained energy from within, rather than the spike and crash of stimulants.

Key Benefits

• Traditionally used to support energy, stamina and endurance
• Traditionally valued as a vitality tonic in Tibetan and Chinese practice
• Naturally rich in cordycepin and adenosine
• Stimulant-free — no caffeine, no crash
• A favourite with active people and athletes

Why Ours Is Different

Made from Cordyceps militaris fruiting body, not CS-4 mycelium grown on grain. The fruiting body contains significantly higher levels of cordycepin, the mushroom’s signature compound.

How To Use

Shake well before each use, as natural separation occurs. Take 2–4 full pipettes daily, split into two servings — for example, 2 in the morning and 2 later in the day. Hold under the tongue for around 10 seconds, then swallow, or add to a small amount (approx. 50ml) of liquid and take as a shot. Best taken earlier in the day.

Who It’s For

Athletes, gym-goers, shift workers, busy parents — anyone who wants clean, sustained energy without reaching for another coffee.

What To Expect

Many people enjoy it as part of their morning or pre-training routine. As with all mushroom extracts, consistent daily use over 2 to 4 weeks gives the fullest experience.

Key Compounds

Cordycepin (3′-deoxyadenosine), adenosine, cordycepic acid (D-mannitol), beta-glucans, ergosterol, B-vitamins, zinc, iron and selenium.

Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Keep out of reach of young children. Not recommended during pregnancy or breastfeeding. If you are taking medication or have a medical condition, speak to your GP before use. Store in a cool, dry place.